Thank GOD it is fucking Friday right? For me this week was too long and I am ready for the weekend. Things should be back to normal this week. I hope....
This week a midst the preseason hockey and post tradeshow madness, I was able to make a crust and filling for the KCRW Pie Contest. I am super nervous! While I am keeping most of what I do hush hush on the Internets, here are a few pictures of the R and D. I'm not completely ready to share my recipe as I am making a few tweaks here and there. I wanted to make sure it is just right!
Keep it crusty. Gotta let it sit in the cold!
I tried carving EEO for Eizelle Eats Out but I'm still working on the art part.
![Hand Written Recipes](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicq_P7tRhV8gi2Rkg8fZ2ZkyY-u3gOQ-GXqFz9uUO0roOBZ0WNLAduybPKMdw4dtyC1aFx1lidAKgb1QF-kNQPU09Yt8kb7OAzdwAtJv8YbGiZgcXbE9rSL0loj5uKvkf7zEbDbWK9tzP2/s400/blogger-image--1120863012.jpg)
I'm trying to decide which crust to use...
Since it's the weekend, I figure why not provide some light reads for you Saturday hangover reading pleasure.
Ruffles Tumblr: Yeah, I accidentally clicked on a banner ad but this is surprisingly hilarious!
Cleo's Carrot Cake: So you know my love for Jewels of New York by now. But Cleo the Bunny has a recipe video! AHHHHHHH!!!!! SO CUTE!!!! Recipe in the link!
Top With Cinnamon: New favorite blog. She's like 18 and is having a book published? Jells for sure.
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