Thursday, February 19, 2015

This Week in SnackChat

 
This Week in Snackhat starts off with with a late nighter.  We didn't really eat dinner, we went to a house party, we were hungry, so Dorittos Tacos Loco happens.  It was seriously the most perfect taco I have ever seen. Taste wise, it was a Taco Bell taco.  Now, I'm talking to you Taco Bell R&D, Salsa Verde taco shell or GTFO! 
    
The second part of my soapbox talk is that Long Beach needs better late night eats.  I appreciate a good late night taco,  I'm looking at you El Sauz, but when you're on a Vespa and it's late, sometimes you don't want to stray too far from home.

And now to the SnackChats!
Is it odd that the bottom bun is not visible? Is the top bun eating the bottom bun? 

#lentseasonfriendly 

When in paradise!

The prime rib is as big as the Mai Tai's.

#imadethis #doyouevenjuicebro

VD Zaa that will make grown men fawn.    

AKA a slow cooker party. Where are the Fritos?

 
Let's all take a break...Okay, on to more SnackChats.

Not sure what kind of feels I have for this.  I love Brussels sprouts.

 A little insensitive caption on the chips in my opinion. Remember WWII? 

pupusas and platanos 

wiener love

five star breakfast. 

Now you see it.

Now you don't







Heading the rear with that tip doe.